
One “must have” dorm or apartment item for the fall is College Cooking with Julie. This is a cookbook written by a college student at the end of her undergraduate program—it is a virtual survivor’s guide to food for college kids on a budget and with limited kitchen facilities.
Julie Hoffman wrote the book after watching friends at Auburn University burn through their money each month by overspending on junk food with little thought about how they would eat the rest of the month. So if you are going back to school, or just going for the first time, do yourself a favor and join Julie’s community of healthy and frugal college cuisine.
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